🐄 Do you love eating meat and dairy?
What if it didn’t have to come from animals but tasted exactly the same? And what if it was also significantly more sustainable?
All of this becomes possible with the tech that Annina Winkler, Investment Manager in Food, Agriculture & Sustainability, wants you to know about: precision fermentation.
Some of our current portfolio companies that are leading the way in this space include Imagindairy and Believer Meats.